Due to a perishable product with which we find ourselves and its speed to change its properties, Infrigsa designs facilities to control the climatic conditions in a stable way both Temperature and humidity, adapting and designing the installation according to the type of product, for this We have a wide range of facilities such as …

  • Artificial dryers.
  • Air conditioning of curing rooms and simple, tandem or twin cellars.
  • Refrigeration plants for positive, negative or combined temperatures.
  • Conservation chambers. Chambers of salting.
  • Low Temperature Cameras.
  • Surface freezing chambers (for slicing).
  • Freezing tunnels. Controlled thawing cameras.
  • White Rooms.
  • Oreo cameras.
  • Folding chambers